Flavor:
Berries, Citrus, Caramel with a hint of spice.
Process:
Washed and dried
Growing Altitude
1500 - 1700m above sea level
Harvest Period:
September - December
Our recommended drink:
Mocha
Peruvian
Flavor:
Berries, Citrus, Caramel with a hint of spice.
Process:
Washed and dried
Growing Altitude
1500 - 1700m above sea level
Harvest Period:
September - December
Our recommended drink:
Mocha
